Fish flavored shredded pork is a common Sichuan dish. As a native of Chengdu, Da Wan Wan loves dishes like fish fragrance. Although it's fish flavor, it's not cooked with fish, but with various seasonings. Yuxiang is one of the main traditional ... ...
This is a very special Hubei small fry. This dish uses a very local food, lotus root belt, also known as chicken head tube. It is the first edible part of lotus root. It is actually the lotus root that has not yet formed. It is also the most ten... ...
It's cold in winter. It'll warm you up if you drink some mutton soup. It's very suitable for girls with cold bottom to drink it.
Xiaohan is the 23rd solar term in the 24 solar terms of a year. The sun moves to 285 degrees in the Yellow longitude. China's climate begins to enter the coldest period of the year. As soon as the little cold passes, it's thirty-nine days to wal... ...
Pigskin is a kind of raw material for meat products with high protein content. The leather jelly processed from pigskin has not only good toughness, good color, fragrance and taste, but also has important physiological and health care functions ... ...
Baby dishes are nutritious and easy to use. They are cold and easy to make soup They all taste good.
I always like snacks in winter. They are expensive and unsafe. Today, I'll fry a piece of taro by myself. It's crispy and delicious.
When lamb chops meet red dates, they have unexpected fragrance. It's especially warm in winter. With the sweet taste of red dates in the broth, there is no need for extra seasoning. A simple pinch of salt can stimulate a layer of delicious food.... ...
A very homely dish. It's easy to do. It's quick to start. Celery is fragrant.
Fast food. Vegetarian delicacy. It's very good for office workers to supplement vitamin Kwai.
Children don't like to eat lotus root. So they will make lotus root with different patterns. This time, they will fill the lotus root with bean paste filling. They will steam it in the upper pot. They will cool the slices and feel sweet, waxy an... ...
My ribs are less than one jin. The amount of seasoning is added by one jin.. At noon, I only eat by myself, so I do less.
No one knows that there are many national dishes that no one knows, such as wood, boiled pork, stir fried lotus and green pepper. But I think garlic is the best match for him. I don't like fat meat. Just choose lean meat.
The lazy beans who love pickles don't have to go all the way to buy pickles. They can eat delicious pickles in half an hour.
It's very spicy and sour.
Black chicken, chestnut, red date, wolfberry, ginger Simple and healthy.
It's very simple and nutritious. It's suitable for all ages.